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HACCP stands for Hazard Analysis and Critical Control Point. It is a management system which address the food safety through the analysis and control of chemical, biological and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.
Sanjivani Jadhav is associated with which sports?
India will surpass China in which year ____ as per the World Population Prospects 2022?
World Environment Day is celebrated on–
Identify the longest national highway in India.
Who won the Syed Mushtaq Ali cricket trophy?
A copper disc has a hole. If the disc is heated, the size of the hole -
World No – Tobacco Day is observed on
What is the primary function of the newly launched SHe-Box portal by the Ministry of Women and Child Development (MoWCD)?
By how much did the Index of Industrial Production (IIP) grow in July 2024?
The Human Development Index (HDI) is published by: