The principal milk proteins such as casein and whey proteins constitute a favorable balance of amino acids, comprised of essential and non-essential amino acids in varying concentrations. The present investigation revealed that leucine was the major amino acid in casein while lysine was second among all essential amino acids.
Who is the proponent of the Lime potential concept?
Pekoe is related to the crop
Which of the following element is not involved in chlorophyll structure?
H+-ATPases of plasma membrane and tonoplast are
_______ comprises important mechanisms of herbicide detoxification in soil under field conditions especially surface incorporation subsequent to rainfa...
The site specific crop management approach that applies agro-chemicals to the field in an economical and environment friendly manner is known as ____.
Sequential chemical changes that occur during submergence and puddling in rice are given below. Which of the following is not occur due to given condition?
Variations in moisture content result in the clay soil's characteristic swelling and shrinking. It is due to presence of ____________ mineral.
The Germination percentage in onion in case of certified seeds is
When is dehaulming done in potato crop?
