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Antioxidants such as BHA or BHT have been widely used for many years to preserve freshness, flavor, and colour of foods and animal feeds as well as to improve the stability of pharmaceuticals and cosmetics. There are many controversies about the use of these two antioxidants in foods. Some experimental studies have reported that both BHT and BHA have tumour-promoting activity .On the other hand, there were reports on anticarcinogenic properties of these antioxidants when they are used at low concentrations. Ethoxyquin (EMQ) is a quinoline-based antioxidant used as a food preservative.
Given below are two statements
Statement I: Acid sulphate soil is formed due to formation of Jarosite.
Statement II: Acid sulph...
The type of germplasm, which is frequently utilized by breeders for their crop improvement programme, is called as
Which of the following arrangement of the crops is correct in respect of their water requirement (WR).
Which country is the largest producer of Mango in the world?
Which of the following is a micronutrient?
Which technique is utilized to eliminate viruses from infected germplasm by utilizing the rapidly growing meristems of plants?
When Pi is productivity per unit input of the limited or non-renewable resource, Si is alteration in soil properties, Wi is change in water resource an...
Glyphosate herbicide is:
Match List 1 with List II
Easily reclaimable wasteland is suitable for
