The heat transfer rate in solid agricultural products of any shape is called. __ ?
Thermal Diffusivity is the rate at which the heat spreads through the material.
What bacterial disease in ginger leads to water-soaked patches on the collar region, causing leaves to become flaccid with intense yellowish bronze colo...
Presence of pin head like orange coloured dots in the nodal region of sugarcane is an important symptom of
Which fungal disease causes circular grey spots with light-colored centers on the leaves of brinjal, later forming black pycnidia, and leads to canker d...
Rust disease in sugarcane is caused by
Mangla, Sumangla , Sreemangla are the popular varieties of which of the following crops?
What is the process by which plants recognize pathogenic threats and activate defense responses?
Sesame Phyllody disease caused by______
Which method of plant disease management involves eliminating or inactivating disease organisms after their establishment?
Hardy-Weinberg law is applicable for maintainence of genetic purity of
What is the principle involved in DNA movement in Electrophoresis?
