Question
The vibrant yellow color of egg yolk is a result of the
presence of ______, which are naturally occurring compounds derived from the diet of the laying hen and contribute to the characteristic hue of the yolk.Solution
The presence of xanthophyll pigment in egg yolk is responsible for the yellow color of the yolk.
Two trains, 'P' and 'Q', are moving with speeds of 16 m/s and 24 m/s, respectively. The lengths of the trains are in the ratio 3:...
What approximate value will come in place of question (?) in the following given expression? You are not expected to calculate the exact value.
...15.03% of (619.87 × 7) + (√399.63 × 16.11) ÷ 5 = ?
What approximate value will come in place of the question mark (?) in the following question? (Note: You are not expected to calculate the exact value.)...
362, 452, 550, 656, 770, 892, ?
600.11 ÷ 14.98 x 5.14 – 171.9 = √?Â
3.55% of 8120 – 66.66% of 540 = ? – 28% of 5500
? = 49.83% of 39.72% of (45.011.99 – 4.98 2.04)
? + 157.99 – 101.01 = 25.01 × 5.98