Question
The enzyme which is involved in the softening of the
fruit texture during ripening isSolution
it has been shown that pectate lyase, an enzyme that degrades de- esterified pectin in the primary wall, is a major contributing factor in tomato fruit softening.
'The green eyed monster' means ......
A mango was ...... by Manju.
Don't disturb the principal. He ..... in his chamber.
English ....... all over the world.
The word ‘after’ is a _______
He came after the meeting was postponed.
Please, come . . . . . . the bathroom.
Identify the form of each sentence given here from among the choices given below it :
The sun rises in the east.
Each building …….. to be built taking into account an effective disaster management plan.
The person who conducts sales at which goods are sold to the persons making the highest bid or offer is called ......
Hanuman . . . . . . Ram too much.
