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Complex tissues in plants are permanent tissues that consist of many different types of cells with specialized functions.
The incorporation of CO2 into water is known as……..
Browning of cut fruit and vegetables is due to…..oxidation of phenolic substances
Name the heat desiccated dairy product.
(i)Â Â Â Â Â Â Â Â Â Â Â saponification
(a)Â triglycerides
(ii)Â Â Â Â Â Â Â Â Â Â milk fat
(b)Â alkali
(iii)Â ...
C.botulinum is a highly ______, rod shaped, spore forming anaerobic pathogen.
1g glucose provides how much energy.
Which of the subsequent procedures is not a part of aseptic packaging?
Most enzymes are active in pH range
a)Â Â Â 3.5-9.5
b)Â Â Â 4.5-8
c)Â Â Â 4-7
d)Â Â Â 3.5-6
Heat required to change the state of commodity is known as
a)Â Â Â Â Â Â Specific heat
b)Â Â Â Â Â Latent heat
c)Â Â Â Â Â...
Vitamin ................and .......................are water-soluble.
