Pressure canning is typically used for low-acid foods like vegetables and meats, whereas high-acid foods like jams and jellies are better preserved using water bath canning.
From the given options, choose the one which is NOT a product of the decomposition reaction of Lead nitrate.
Which of the following statements about the city of Ahmedabad is NOT true?
As per RBI's SHG-Bank Linkage Programme in case of matured SHGs, loans may be given beyond the limit of _______ the savings as per the discretion of the...
India to train 100 __________ a year to fight vector-borne diseases.
Who has been appointed as the country’s second Chief of Defence Staff (CDS)?
In which year is the development of 4,000 MWh of VGF-BESS projects, with financial support of up to 40% of the capital cost as Viability Gap Funding (VG...
A light bulb working on a 18 V battery draws a current of 3 A. What will be the resistance of the bulb?
Which of the following is not a greenhouse gas?
Limba Ram is associated with which sport?
Identify an endoparasite found in animals.
