Which of the following compounds is commonly used as a flavor enhancer in cooking?
Monosodium glutamate (MSG) is a common flavor enhancer that is used to add umami, a savory taste, to various dishes. It is a sodium salt of glutamic acid, an amino acid found naturally in various foods like tomatoes and cheese. MSG is known for its ability to enhance the overall flavor of foods by imparting a savory and meaty taste.
India and which country commenced the 11th edition of exercise SAMPRITI on 03rd October 2023 in Umroi, Meghalaya?
The Ministry of Textiles has approved 4 Start-Ups under which scheme?
Researchers from which institute have discovered a new species of single-cell algae, known as diatoms, from the northern Western Ghats in May 2023?
Who has been appointed as the new ambassador to the World Trade Organisation (WTO) in Geneva by the Indian government?
Which country becomes the 1st central European nation who had passed a law legalising same-sex marriage?
Which region has achieved full functional literacy under the ULLAS-Nav Bharat Saaksharta Karyakram?
Which of the following Governor General introduced the concept of Subsidiary Alliance?
__________ country discovered the Rare Ghost Shark Species that live in deep of the Pacific ocean.
The National Workshop on the National e-Vidhan Application (NeVA) is being organized by which ministry?
Who became the first male archer to win a gold in the recurve category at the Youth World Championships?