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Food Safety and Standards Authority of India (FSSAI) releases the State Food Safety Index (SFSI) to measure the performance of States across five parameters of food safety. According to the 5th report (2022-23) Uttarakhand has improved significantly and got 11th rank compared to 7th rank in the year 2021-22.
In a period of falling prices, a firm reporting under LIFO compared to FIFO, will have a higher ______
What is the basic idea behind Maslow's Hierarchy of Needs theory?
Who is the regulator of India International Bullion exchange?
U nder priority sector lending (PSL) norms as revised in March 2025 , w hat is the weight assigned to districts with low PSL credit of per capita < ₹9...
In which of the following years the regional rural banks start functioning in India?
What is the lock-in period for Public Provident Fund?
Which of the following assets is a non-depreciable asset?
Which of the following is incorrect regarding the PMEGP scheme?
Depreciation would be classified as:
The managerial leadership style is better known as ___________