Sugarcane is primarily grown for its high sugar content, and the arrowing stage is a signal that the sugar accumulation in the stalks is reaching its peak. Harvesting is usually done when the sugarcane has matured, and the sugar content is at its maximum.
Pure forest is a type of forest in which composition of one species not less than
The scientific name of dammer bee is _____
The plant growth regulator increases the flower size of geranium and accelerates flowering in cyclamen:
Which of the following schemes promotes Organic farming through the adoption of the organic village by cluster approach.
What is the name of the group of fungi which lead to spoilage of food having high sugars and high salt concentration like dried fruits, jam, honey?
What is the minimum population size required for observations in a Grow-out Test?
The recently approved variety DMH 11, the 1st GM Food Crop is tolerant to ____
Which of the following is correctly matched ?
Under Food safety and Standards Act the grounds on which wholesaler or distributor shall be liable for any article of food are
International Rice Research Institute is located at