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    Question

    Which one of the following statements is INCORRECT with regard to soaking dehusked pulses in water and discarding it before cooking?

    A Oligosaccharide content is reduced Correct Answer Incorrect Answer
    B Water soluble vitamin content increases Correct Answer Incorrect Answer
    C Phytic acid content decreases Correct Answer Incorrect Answer
    D Cooking time is minimized Correct Answer Incorrect Answer

    Solution

    The correct answer is B

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