New Enroll in RBI Grade B New Batch - Starts on May 21

    Question

    This constituent in sesame oil contributes to its high

    stability at room and frying temperatures?
    A Phytosterols Correct Answer Incorrect Answer
    B Thiram Correct Answer Incorrect Answer
    C Methionine Correct Answer Incorrect Answer
    D Sesamol Correct Answer Incorrect Answer
    E Agrimycin-100 Correct Answer Incorrect Answer

    Solution

    Explanation: Sesamol, present in sesame oil, contributes to its high stability at room and frying temperatures.

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