Question
Which post-harvest technology is employed to extend the
shelf life of fruits and vegetables by retarding the ripening process?Solution
Cold storage is a post-harvest technology that involves storing fruits and vegetables at low temperatures. This method helps slow down metabolic processes, including the ripening process. At lower temperatures, the rate of enzymatic reactions and microbial growth decreases, reducing the spoilage and extending the shelf life of produce.
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He drove from Mumbai ________ Chennai without stopping to rest.
The film is about the age-old ………. of right and ……... .
Fill in the blank/s with suitable Word/s:
The committee will _________ the proposal at the next meeting.
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The old telephone ______ nobody wants has been thrown into the junkyard.
It is _____ the public interest to expedite cases in which ___________ in public life face serious charges.
Choose the best way to complete these passive voice sentenceÂ
The inconvenience _____ by this moneyÂ
Spinning and weaving exploded _______ to big garment factories, dyeing ______ the rivers and water table with chemicals.
The critics did not see the heiress as a serious filmmaker, only as a ____________ who was bored with her life.
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Let us know ______ you change your mind.
 If an association is _____ of supporting its members then many government programs could be _____ through these associations.