Question
Prevention of food adulteration act was passed in which
of the following year?Solution
Prevention of food adulteration act was passed in 1954. Amended in 1964, 1976, 1986. The Act provides the protection from adulteration / contamination of food that may lead to the health risk of consumers. The Act deals with the frauds also that can be perpetrated by the dealers by supplying cheaper or adulterated foods. The Act regulates the use of chemicals, pesticides, flavours and other additives in food preparation. Through this Act there is a control over dumping of sub-standards foods.
Ker and Garia Puja are traditional tribal festivals of which state?
Under the NAVYA initiative, what is the minimum educational qualification required for girls?Â
In the network layer, in what form is data transferred across the logical network path?
- What was the Gross NPA ratio of the MSME sector in Scheduled Commercial Banks (SCBs) in FY 2024?
Which of the following statements about the Surat Diamond Bourse is correct?
Recently SIDBI signed an MoU with which state government to set up Project Management Units (PMU) in the state?
DICGC is a wholly-owned subsidiary of ____________.
In collaboration with UN Women, which Indian state's tourism department has launched a Women-Friendly Tourism initiative to empower women in the tourism...
 Which of the following is true with respect to issue of debt securities by an issuer in IFSC?
                     I. �...
Which organizations participated in the Joint Flood Relief 'Exercise Jal Rahat' conducted by the Gajraj Corps of the Indian Army?
