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The genetic ratios are matched with the gene actions as follows: A. Duplicate genes: 15:1 B. Inhibitory genes: 13:3 C. Complementary genes: 9:7 D. Supplementary genes: 9:3:4
Biological Oxygen Demand (BOD) is a measure of:
Which of the following is a factor that affects the storage stability of food?
Which of the following organisms have a high resisting effect at high temperatures?
Which of the following is true with regard to growth of microorganisms:
Acetic acid and lactic acid are used for __________________
1g glucose provides how much energy.
The term IQF stands for
For food application, only two frequencies are allocated for microwave heating……..&……..MHz.
which of the following is used as adulterant in milk:
a. urea
b. starch
c. saw dust
d...