The correct answer is D
The type of germplasm, which is frequently utilized by breeders for their crop improvement programme, is called as
A process where food is first frozen at -18° C on trays and then under high vacuum is called as:
Which of the following diseases is caused by a virus and is characterized by the formation of nodules on the skin of cattle?
Which mechanical measure involves constructing ridges across the slope for reducing runoff erosion and conserving moisture?
Weeds propagating through tubers
According to the variouos agroclimatic region, which one of the following is categorised under tropical fruit?
The ratio between organic N and S in crop residue generally ranges between:
Agronomic efficiency is expressed as
Yield advantage is higher than the pure crops in this type of intercropping system:
Rapid fall in the activity of metabolic processes especially respiration in crop plants due to decrease in temperature up to 0 to 10oC and m...
