Which of the following items are considered as One-District One-Product (ODOP) under PM FME Scheme?
(I)- Perishable agri-produce
(II)- Cereal based product
(III)- Food product widely produced in a district and allied sectors
(IV)- Popular Prasads from the Temples that have Cultural Heritage Status
One-District One-Product (ODOP) Approach Under the ODOP approach, product-specific traditional industrial hubs to be established under PM FME Scheme. It is inspired by Uttar Pradesh’s ODOP programme launched across its 75 districts to encourage indigenous and specialized products. The following are considered as ODOP under PM FME: o Perishable agri-produce o Cereal based product o Food product widely produced in a district and allied sectors It will provide a framework for value chain development and alignment of support infrastructure. Each state will identify one product per district which will be based on the raw materials’ availability and existing clusters. One cluster can belong to one and more districts. Those existing enterprises to produce products under the ODOP approach are to be given preference. Assistance for common infrastructure and marketing and branding will be only available for such foods that are available under the ODOP program.
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