Which of the following is a key factor influencing consumer behavior in food retail management?
The genes that shuffle from one location to another are called
Saline soil having
(A) pH<8.5
(B) E.C.>4
(C) ESP<15
(D) Physical condition - Flocculated
Choose the correct answer from the options given below:
Which of the following basic principle of field experimentation helps in reducing the experimental error?
The major difference between prokaryotes and eukaryotes includes
Which variety of Sorghum exhibits tolerance to drought and salinity?
Which cost refers to the additional cost incurred by producing one additional unit of output?
What does UNFCCC stand for in the context of climate change?
______ induces lateral cell expansion
The different amino acids are joined together by peptide bonds to form:
