In order to strengthen the nursing workforce in the country, the Cabinet Committee on Economic Affairs, has approved the establishment of 157 new nursing colleges in co-location with the existing medical colleges established since 2014 with a total financial implication of Rs.1570 crore. The step will add approximately 15,700 nursing graduates every year. This will further ensure quality, affordable, and equitable nursing education in India, particularly in underserved districts and States/Union Territories. The initiative aims to address the geographical and rural-urban imbalances in the healthcare sector, which have led to the distortion of the availability of nursing professionals and impacted healthcare services in underserved areas. The establishment of these nursing colleges will provide a significant boost to the availability of qualified human resources in healthcare. This is also being done as a part of the national mandate for Universal Health Care (UHC) and will help in the attainment of Sustainable Development Goals (SDG).
Obvious signs is/are oxidation of food
a) Rancidity.
b) Colour changes
c) Loss of odour
d) ...
Which of the following additive extensively used in baking to improve dough
In intelligent food packaging which of the following is not an internal indicator.
The most commonly used substances for flavor enhancer in food is
a) MSG
b) IMP
c) GMP
d) Al...
In which of the following high Content of β-Glucan found
Which of the following are essential amino acids for infants?
HPP only employed in …operations.
a) Batch
b) Semi-batch
c) Continuous
d) A & C both
...Which of the following is/are Promoters of oxidation
a) Heat.
b) Light.
c) Degree of unsaturation
Which of the following Antimicrobial preservatives used in food packaging film.
a) Organic Acids
b) Spice & herb extract ...