Question
Calculate Operating Ratio:
Direction (11-14)- Read the following information to answer the questions below:ÂSolution
Operating ratio = COGS + Operating expenses / Sales * 100 12,00,000 + 4,80,000/ 20,00,000 X100 = 84%
Refrigeration is a process keeping food close to freezing point between
Causes for food spoilage are
Cutting boards must be sanitized with:
Acetic acid bacteria are used in the preparation of ______.
What is the function of syruping or brining in canning?
_____ help in maintaining/controlling the acidic/alkaline changes during food processing and hence maintain flavour and stability.
When consuming carbs, the body converts them into ____.
During controlled atmospheric storage, composition of which gases is controlled?
Statement 1: There will be a shift of demand snacks, convenience food and organic and diet food. Statement 2: High taxation is a constraint for the food...
Bixin is a ……pigment derived from the seed coat of Bixa orelana.Â
