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Thermal pasteurization (named after inventor Louis Pasteur) is a relatively mild heat treatment, in which liquids, semi-liquids or liquids with particulates are heated at a specific temperature (usually below 100 °C) for a stated duration to destroy the most heat-resistant vegetative pathogenic organisms (Selective ) present in the food.
A sheet of paper has been folded as shown by the question figure. You have to figure out from amongst the four answer figures how it will...
Choose which of the following figures completes the pattern.
Which answer figure completes the form in the question figure?
Identify the answer figure from which the pieces given in question figure have been cut.
Question Image: Question image:
How many triangles are there in the diagram below: