Which statement is true for blanching?
a) Blanching removes some surface dirt and microorganisms.
b) Blanching vegetables before freezing them is critical to their quality, but not their safety.
c) Blanching stops enzyme actions.
d) Blanching causes physical and metabolic changes within food cells that result in cell death
All are correct
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1. Coins were generally square or round i...
The acronym UFFCCC stands for
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Find the value of (25)ᶟ + (–29)ᶟ + (4)ᶟ