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    Question

    The skin of vegetable are removed by

    A Hot dipping in alkali solution Correct Answer Incorrect Answer
    B Lye solution Correct Answer Incorrect Answer
    C Sun drying Correct Answer Incorrect Answer
    D A & B are correct Correct Answer Incorrect Answer

    Solution

    AB both methods are used in peeling. Common methods for the peeling of fruit and vegetables

    S.No.

    Peeling method

    Commodity

    1.

    		Knife peeling (manual) All fruit and vegetables

    2.

    		Mechanical knife peeling Apple, pear, pineapple

    3

    		Hot water peeling Tomato

    4

    		High pressure steam/water peeling Potato, tomato

    5

    		Abrasive peeling Potato, ginger, carrots

    6

    		Flame peeling Brinjal, onion, garlic

    7

    		Lye peeling Orange segments, peach, apricot, nectarines, pears.

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