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A sequestrant is a food additive which improves the quality and stability of foods . A sequestrant forms chelate complexes with polyvalent metal ions, especially copper, iron and nickel, which can prevent the oxidation of the fats in the food. Sequestrants are a type of preservative.
Which section of Copyright act defines copyright?
Certified copies can be produced for ______ of public documents
The duties of the interim resolution professional as per the IBC are ______________
The person engaged in the formation of company are known as-
According to the well-recognised principle of Criminal Jurisprudence, the exercise of criminal jurisdiction depends upon the:
How many elected members are there in the Rajya Sabha?
A document executed out of India can be registered if presented within:
Confession in front of police officer when valid?
All agreements are contract if they are____________
According to the Prevention of Corruption Act a person qualified for appointment as a special Judge shall be_____