Question

    The Tamil Nadu Food Safety Department has restricted the use of liquid nitrogen to which purpose?

    A As a coolant in industrial processes Correct Answer Incorrect Answer
    B In cryotherapy for treating cancers Correct Answer Incorrect Answer
    C To preserve packaged food Correct Answer Incorrect Answer
    D In food and beverage preparation Correct Answer Incorrect Answer
    E In refrigeration systems Correct Answer Incorrect Answer

    Solution

    The Tamil Nadu Food Safety Department issued a circular stating that liquid nitrogen can only be used to preserve packaged food. Its use for other purposes is prohibited to ensure food safety.

    Practice Next