Which of the following dams is located in Madhya

Which of the following is used for checking integrity of aseptic packaging material?

a)      Sterility test

Tocopherol is used in foods as:

By which of the following processes fruit browning be prevented by adding

The term culture refers to the ______growth of microorganism in _____ __

Microorganism comes under the category of thermophiles is/are

The most common global food allergen is:

In curd fermentation the chief carbohydrate in milk converts to ______.

_____ help in maintaining/controlling the acidic/alkaline changes during food processing and hence maintain flavour and stability.

Which is the odd about the quality system in food industry?

Which accumulates in blood when fats are incompletely oxidized?