Which of the following bodies had introduced the first

Yeasts grow most in frozen fruits during:

Which of the following groups of substances are macronutrients?

Cobalamin is the scientific name of which vitamin?

a.    Vitamin B

b.    Vitamin C

c.    Vitamin B12

During freeze drying removal of moisture occurs due to

a)       Pressure reduction

b)      Condensation

Yellow-colored vegetables are a rich source of:

Full-cream milk contains:

Malachite green is used as adulterant in_________and_________

.........enamel is used for acidic foods 

Probiotics are:

In high-temperature short-time (HTST) method of pasteurization, milk is exposed to a temperature of