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Match the following:
In vacuum packed meat growth of slime occurs due to overgrowth of ________and greening caused by microbial production of ________
Propionic acid and its salts are used in ______ making.
Which of the following are symptoms of Riboflavin deficiency?
Options:
1. Angular stomatitis
2. Glossitis
3. Pellagra
4. Depression
Dry storage is done at temperature of above __________and humidity below________.
As per the guidelines of ICMR/NIN the percent of energy derived from cereals and nutricereals for an adult on a 2000 kcal diet is:
In enzyme purification ______ process is used to separate or isolate suspended particles.
Solar evaporation is the simplest method of evaporating water with solar energy. Which of the following statement about it is incorrect?
Which of the following statement about vitamin C is correct?
_____________is a method of drying in which the moisture in the food is frozen.
