Start learning 50% faster. Sign in now
ATQ, The total number of ratings to achieve in 20 dishes is 20 ratings with a goal of 30 each, which sums up to 600. For the first 6 dishes, the chef received a total rating of 6 dishes × 18 rating per dish = 108. In the subsequent 4 dishes, the chef's performance improved by 50%, resulting in a rating of 18 × 1.5 × 4 = 108. To meet the target of 600 total ratings for all 20 dishes, the remaining 10 dishes should collectively earn 600 - (108 + 108) = 384. So, the required average rating for the remaining 10 dishes would be 384 divided by 10, which is 38.4.
Evapotranspiration is measured using
Ballast elements are
The sodium absorption rate (SAR) of water considered suitable for irrigation is?
Seed plot technique of potato was developed by
In rice silver shoot is caused due to ____
Which of the following weed causes Dropsy disease in humans?
Gas filled in fire extinguisher cylinder is
The process of removal of male and female flowers in early stage of plantation in Oil Palm is called …………………….
...Mango Is an example of
Water soluble vitamins are