Let the cost price of articles ‘A’ and ‘B’ be Rs. 5y and Rs. y respectively Sum of cost price of articles ‘A’ and ‘B’ = 1200 × 2 = 2400 => 5y + y = 2400 => 6y = 2400 => y = 400 So, cost price of article ‘A’ = 5y = Rs. 2000 Cost price of article ‘B’ = y = Rs. 400 Selling price of article ‘A’ = 2000 × (127/100) = Rs. 2540 Selling price of article ‘B’ = 400 + 110= Rs. 510 So, average selling price of given two articles = (2540 + 510) ÷ 2 = Rs. 1525
(i)Food components (a ) Product of digestion
(ii) Carbohydrates (b) fatty acid glycerol
(iii)Lysine ...
The principal microorganism for yogurt is ______________________
following are the example of primary packaging in food
a. metallic can
b. milk pouches
c. cho...
Which of the following is false ?
Which of the following is aim of food processing
a) Extending the period during which food remains wholesome (microbial and biochemical)...
Lactose is
a. Monosaccharide
b. Disaccharide
c. milk sugar
d. reducing suga...
Butter or ghee is adulterated with the addition of……..
Lard is an animal fat of _________ prepared by heat treatment of ________
The source of enzyme alpha- amylase is:
Options:
1. Yeast
2. Bacteria
3. Mold
4. Virus
Viruses are known to infect
a. Plant
b. Bacteria
c. Fungi
d. ...