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Acetic acid and lactic acid are used for __________________
Which type of fermentation is used to produce yogurt?
Fortified rice in India is fortified with
The synthesis of complex substances from simpler ones in living organisms is called:
Match the Enzymes in Group-1 with their specific Industrial application Group-2
Foods high in trans fats are
The most common global food allergen is:
“C” enamel cans are used for:
C.botulinum is a highly ______, rod shaped, spore forming anaerobic pathogen.
Deficiency of which vitamin causes scurvy disease in human beings
