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The numbers have the following relation: 1) 12² + 4 = 148 2) 15² + 4 = 229 3) 20² + 4 = 404 4) 23² + 4 = 533
Match the microorganisms (Group-1) with their metabolites (Group-2)
The spoilage of food is primarily determined by…, … &…
Which of the following additive extensively used in baking to improve dough
For the hydrogenation oil, the catalyst required is
Match the Enzyme (Group-1) with their industrial application (Group-2)
The permissible limit of antioxidant(BHA) in oil & fats is
Amylase, Cellulase, Lipase, Pectinase enzymes are…in nature
Prolonged heating of oils result in formation of
In intelligent food packaging which of the following is not an internal indicator.
Carbon dioxide is used in food packages due to.