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As it is given that, L sits third to the right of Q. N sits second to the left of L. Here we have two possible cases i.e., Case 1 and Case 2. case- 1 case- 2
Case-2A
Which out of the following is a non-reducing sugar?
Vitamin ................and .......................are water-soluble.
Why are adulterants added to food products?
Pasteurization is a heat treatment that kills………microorganisms
Partial removal of water is known as
The microbes, which can grow at high concentration of sugar, called
MSG is a
Microorganism comes under the category of thermophiles is/are
Which chemical is used for controlling sprouting of onions in storage?
Microwaves are ……………radio waves that are within a frequency band of…………