निम्नलिखित में से

Toughening effect on canned beans is due to:

Browning of cut fruit and vegetables is due to…..oxidation of phenolic substances

Which of the following process results in formation of alcohol from sugar?

Vitamin D is chemically known as:

Guava fruit is botanically known as:

The synthesis of complex substances from simpler ones in living organisms is called:

Amino acids are used as food additives for which of the following reasons?

Which of the following is a Class II product?

The aseptic packaging's sealing is referred to as

The removal if air (O2) from packagesprior to sealing is beneficial effect for preserving the growth of _____________microbes.